020 8947 2212 info@sairestaurant.co.uk

Non-Vegetarian Mains

All our meat is Halal.

Bhuna Chicken

Chicken on the bone cooked with fried onions and ginger. GF

 £11.25

Chicken Tikka Masala

Chicken tikka marinated and cooked specially with Makhani sauce. GF

£11.95

Butter Chicken

Boneless chicken cooked with traditional mild curry. GF

 £11.95

Karahi Chicken

Chicken cooked with capsicum, pepper and onion with spicy sauce. GF

£11.50

Chicken Jalfrezi

Boneless chicken cooked with onion and capsicum. GF

 £11.50

Chicken Saffron

Boneless chicken cooked in a saffron and cashew nut sauce. GF

£11.95

Chicken Cashew Nuts

Boneless chicken cooked in a mild chef special cashew nut sauce. GF 

 £11.95

Murgh Handi

Chicken cooked with rich curry on the bone. GF

£11.50

Murgh Saagwaala

Boneless chicken cooked with spinach. GF

 £11.50

Murgh Methi

Chicken cubes cooked in fresh fenugreek leaves. GF

£11.50

Shahi Murgh Malai

Chicken cooked in Malai curry. GF

 £11.50

Hariyali Gosht

Boneless lamb cooked in spinach. GF

£12.50

Bhuna Gosht

Boneless lamb sauteed with fried onion and ginger. GF

 £12.50

Nihari Gosht

Lamb shank simmered in our selected spices.

£15.95

Lamb Rogan Josh

Tender lamb cooked in tomato sauce with Kashmiri spices and crushed chillies. GF

 £12.50

Gosht Jalfrezi

Boneless lamb cooked with dry masala, capsicum, onion and tomato. GF

£12.50

Gosht Dahiwala

Tender lamb cooked in yoghurt and secret spices. Relatively mild curry. GF

 £12.50

Malabar Prawnwala

Fried prawns cooked in a specially prepared spicy sauce and coconut. GF

£13.95

Masala Prawns

Prawns cooked in ginger and garlic and masala. GF

 £13.95

Sai’s Fish Curry

Fish cooked in onion and tomato gravy. GF

£12.95

Laal Maas

Lamb cooked in a spicy Rajasthani sauce. GF

 £13.95

Bhuna Keema Mutter

Minced lamb and fresh green peas in a masala sauce. GF

£11.95

Haandi Gosht

Traditionally cooked Indian lamb served in a clay pot. GF

 £12.50